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Experience - Vietnam

Hoi An cooking course


  • Learn the secrets of Vietnamese cuisine

  • Learn exciting things about the ingredients used in the local cuisine

  • Discover the village of Tra Que and its agro-ecological farming by bike


Let us introduce you to the secrets of Vietnamese cuisine, considered the best in Southeast Asia.



  1. Vietnam
  2. Central Vietnam

More than just spring rolls! Get to know the true culinary art of the country and let yourself be carried away into a fascinating, foreign world of senses.

In the morning, you will visit the local market with your chef and get in the mood for the following cooking lesson. Shop together with him, get to know different spices, fruits, and vegetables. After shopping, you will continue by bike to the nearby village of Tra Que. The village is known for its ecological cultivation. Fields are still cultivated here by hand. Relax a little with a cool drink. Together with your chef you will make all the cooking preparations. Learn to prepare spring rolls and other specialties. Finally, you will dine together in great company.

Catering: Lunch (prepared by you!)

Duration of the trip: All day

Minimum number of participants: min. 2 people


  • half-day cooking course in Hoi An
  • transfers and bicycle tour accompanied by a guide
  • lunch after the cooking course


  • Drinks and services not mentioned in the scope of services
  • Personal expenses, such as tips and drinks

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